Roasted Garlic for the Holidays
If you are roasting or making any type of recipe in the oven during the Holidays; this is a simple delicious appetizer recipe. I love cooking Roasted Garlic when I am already using the oven for something else. Something about the aroma...
4 Large heads of Garlic
1/2 Cup Extra Virgin Olive Oil
Salt/ Pepper to taste
Preheat oven to 300 F degrees. Expose garlic cloves by cutting 1/2" of the top.
In a small baking dish add all the olive oil, salt and pepper. Place heads facing down on baking dish. Baked uncovered for 55 minutes. Remove from oven and turn Garlic head up. Drizzle more olive oil.
Enjoy with a french baguette! and dip bread in the garlic infuse olive oil.
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Happy Holidays!
4 Large heads of Garlic
1/2 Cup Extra Virgin Olive Oil
Salt/ Pepper to taste
Preheat oven to 300 F degrees. Expose garlic cloves by cutting 1/2" of the top.
In a small baking dish add all the olive oil, salt and pepper. Place heads facing down on baking dish. Baked uncovered for 55 minutes. Remove from oven and turn Garlic head up. Drizzle more olive oil.
Enjoy with a french baguette! and dip bread in the garlic infuse olive oil.
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